Farming + Sustainability
In addition to land and water based activities, I have worked on farms and worked through the Office of Sustainability at Georgia College to run the compost project during my last semester in school in the Spring of 2018. I assisted with running the Middle Georgia Coop Stand at the Green Market in Milledgeville, volunteered at Rag and Frass Farm and was a member of the Gardening Club at Georgia College. Most recently, I have worked at Mountain Cloud Farm in Clark Fork, ID during the off season. Below are pictures from the farms and the compost site at the university!
